Crockpot Pizza Pasta
This cheesy, saucy one-pot dinner takes two of everyone’s favorites—pizza and pasta—and turns them into an easy slow-cooker entrée that feeds a crowd with almost no babysitting. It’s ideal for …
Recipes
Ham and Swiss Sliders
Warm, cheesy, and impossibly easy to pull apart — these Ham and Swiss sliders are the kind of recipe that disappears faster than you can serve them. Made with a …
Amazing Loaded Fries
A plate of crispy fries piled with savory browned beef, gooey cheddar and cool dollops of sour cream — that’s the joy of these Amazing Loaded Fries. They’re fast, forgiving, …
Stuffed Shells
This classic ricotta-and-mozzarella filled pasta is the kind of comfort food that disappears fast at family dinners. Jumbo shells are loaded with a creamy cheese mixture, tucked into a bed …
Buttermilk Chicken Tenders
Nothing beats a plate of golden, tangy-buttermilk chicken tenders that stay juicy inside and crunch under your teeth. Whether you’re feeding picky kids, throwing together a quick weeknight meal, or …
Parmesan-Crusted Chicken with Garlic Cream Sauce
This Parmesan-crusted chicken finished with a silky garlic cream sauce is the kind of weeknight meal that feels special without demanding a night in the kitchen. Crunchy, golden chicken cutlets …
Panko-Crusted Chicken
A golden, crackling panko crust gives ordinary chicken breasts restaurant-level crunch with minimal fuss. This stovetop Panko-Crusted Chicken is brief enough for weeknights but snappy enough to impress guests — …
Crispy Chilli Chicken
Crispy, sticky, and just spicy enough, this shredded chicken version of a takeout classic delivers big flavor without a long ingredient list. It’s perfect when you want something crunchy with …
Crispy Fried Chicken
Crisp, golden skin giving way to juicy meat — that’s the payoff of a short but smart fry. This straightforward crispy fried chicken recipe uses a buttermilk soak and a …
Red Wine-Braised Short Ribs
Rich, glossy short ribs slowly braised in red wine are the kind of meal that turns an ordinary night into a special occasion. These bone-in short ribs are seared until …