Description
A nutritious and customizable breakfast perfect for busy mornings or as a wholesome snack.
Ingredients
- 1 cup rolled oats
- 1 cup yogurt (Greek or regular)
- 1 cup milk (dairy or plant-based)
- Sweetener (honey or maple syrup)
- Toppings (fruits, nuts, seeds, cinnamon)
Instructions
- Combine the rolled oats, yogurt, and milk in a medium bowl or jar.
- Stir the mixture well until everything is evenly blended.
- Add in your sweetener of choice and mix until fully distributed throughout the mixture.
- Layer your favorite toppings atop the oatmeal for a burst of flavor and texture.
- Cover the jar or bowl and refrigerate it overnight to allow the oats to soak and soften.
Notes
Store in an airtight container in the refrigerator for up to 3-5 days. Best enjoyed straight from the fridge or slightly warmed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Refrigeration
- Cuisine: American