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Fresh 4th of July Salad


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  • Author: timesaverrecipegmail-com
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A vibrant and refreshing salad filled with seasonal fruits and vegetables, perfect for summer gatherings.


Ingredients

  • Assorted fresh vegetables: bell peppers, cucumbers, cherry tomatoes
  • Seasonal fruits: berries, watermelon, peaches
  • Your favorite dressing: light vinaigrette or creamy dressing
  • Fresh herbs: basil and mint
  • Salt and pepper for seasoning


Instructions

  1. Wash and chop your selected fruits and vegetables into bite-sized pieces.
  2. Place all the chopped produce into a large mixing bowl.
  3. Drizzle your selected dressing over everything and toss gently to combine.
  4. Sprinkle in fresh herbs and season with salt and pepper.
  5. Allow the mixture to marinate for at least 30 minutes.
  6. Serve chilled or at room temperature.

Notes

For optimum freshness, it’s best consumed within one day. Avoid freezing the salad.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American