Description
A refreshing salad featuring juicy strawberries, crisp romaine, tangy feta, and crunchy nuts, perfect for any occasion.
Ingredients
- 1 head Romaine lettuce
- 2 cups fresh strawberries
- 1 cup feta cheese
- 1/2 cup almonds or walnuts
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash and chop the romaine lettuce. Place it in a large bowl.
- Slice the strawberries and add them to the bowl with the lettuce.
- Crumble the feta cheese over your fresh mix.
- Toss in your choice of almonds or walnuts for that much-needed crunch.
- Whisk together olive oil, balsamic vinegar, salt, and pepper in a separate small bowl.
- Drizzle the dressing over the salad and toss gently to combine all the ingredients.
- Serve immediately for the best flavor and texture.
Notes
Best enjoyed fresh. Store leftovers in an airtight container in the refrigerator for up to 2 days, keeping the dressing separate until ready to serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American