Description
A vibrant, fresh salsa bursting with the flavors of ripe tomatoes and jalapeños, perfect for snacking or enhancing your meals.
Ingredients
- 4 ripe tomatoes, diced
- 1/2 onion, finely chopped
- 1-2 jalapeños, diced (adjust based on your heat preference)
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- Juice of 1 lime
- Salt to taste
Instructions
- Begin by dicing your tomatoes and jalapeños, and finely chop the onion and garlic.
- In a medium-sized bowl, combine the diced tomatoes, chopped onion, jalapeños, cilantro, and minced garlic.
- Squeeze the lime juice over the mixture, then season with salt to your liking.
- Mix everything thoroughly, ensuring all ingredients are well combined.
- Allow the salsa to sit for at least 30 minutes for the flavors to meld.
Notes
For a smokier flavor, grill the tomatoes and jalapeños before chopping. Adjust the heat level of the salsa according to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican