Description
A vibrant layered dessert featuring fresh strawberries and blueberries, topped with whipped cream or yogurt for a festive treat.
Ingredients
- 2 cups fresh strawberries
- 2 cups blueberries
- 1 cup whipped cream or Greek yogurt
- Sprinkles or edible decorations
Instructions
- Wash the strawberries thoroughly and hull them, then slice them into halves or quarters.
- In a large bowl, layer the strawberries first.
- Add the blueberries on top of the strawberry layer.
- Spoon in some whipped cream or yogurt between layers to keep things creamy.
- Continue layering strawberries and blueberries until you have no more fruit, topping it all off with whipped cream or yogurt.
- Finish the masterpiece with colorful sprinkles or chocolate shavings for that extra flair.
- Serve proudly in a trifle dish or individual cups to impress your guests.
Notes
Store leftovers covered in the fridge for 2-3 days. Do not freeze as the texture will change.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American