Description
A quick and satisfying meal featuring tender chicken breasts paired with vibrant green beans, all cooked in garlic and olive oil.
Ingredients
- 2 chicken breasts
- 2 cups green beans
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- Lemon wedges (for serving)
Instructions
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt and pepper, then add them to the skillet.
- Cook for about 6-7 minutes on each side, or until cooked through and golden brown.
- In the last few minutes of cooking, add the minced garlic and green beans to the skillet.
- Stir and cook until the green beans are tender and bright green.
- Serve with lemon wedges for an extra zing.
Notes
Feel free to swap out the green beans for asparagus or broccoli and use avocado oil for a different flavor profile.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American