Chicken Lombardy
This Chicken Lombardy is all about tender seared chicken topped with a silky mushroom-Marsala sauce and gooey melted mozzarella — savory, slightly sweet from the wine, and utterly comforting. The …
Spicy Salmon Cakes with Sriracha Aioli
These spicy salmon cakes are a perfect balance of flaky, savory salmon and a crisp golden exterior, with a bright, creamy sriracha aioli that adds a punch without overpowering the …
Savory Cottage Cheese Pizza Bowl
You’ll love this Savory Cottage Cheese Pizza Bowl for the way it balances creamy, tangy cottage cheese with bright, juicy tomatoes and the familiar, herb-forward flavor of pizza sauce. The …
Biscuits and Gravy Casserole
Flaky biscuit crust, savory crumbled sausage, a custardy egg layer and a blanket of creamy sausage gravy—this Biscuits and Gravy Casserole hits every comfort-food note. It’s rich and satisfying without …
Chicken Marsala
Bright, silky and deeply savory, this Chicken Marsala is a weeknight hero that tastes like a restaurant dish without the fuss. Tenderized chicken breasts cook to a golden brown, then …
Sourdough Bread
This sourdough loaf is a deeply flavorful, chewy-crusted bread with a tender, open crumb that’s perfect for breakfast toast, grilled cheese, or just tearing apart with a smear of butter. …
Vietnamese Fresh Spring Rolls
Bright, herb-filled, and texturally delightful, these Vietnamese fresh spring rolls are a perfect balance of sweet, salty, and bright citrus with a satisfying chew from vermicelli and a gentle pop …
Marsala Chicken Orzo
This Marsala Chicken Orzo is all about comforting, savory flavors in an unfussy, one-skillet style dinner: tender seared chicken, earthy golden mushrooms, and a glossy Marsala wine sauce spooned over …
Chicken Marsala
There’s something irresistibly cozy about Chicken Marsala: tender, thin chicken cutlets seared to a golden brown, nestled in a silky mushroom-and-wine sauce that’s both rich and surprisingly bright. The mushrooms …
Fast and Easy Biscuits
There’s something impossibly comforting about a warm biscuit straight from the oven: a light, tender crumb with a slightly crisp, golden top and a mild, buttery flavor that makes everything …