Description
A creamy, tangy dressing that replicates the beloved Olive Garden flavor in just five minutes using pantry staples.
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup white vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon sugar
- Salt and freshly ground black pepper, to taste
Instructions
- In a medium bowl, add mayonnaise and white vinegar.
- Sprinkle in garlic powder, onion powder, Italian seasoning, and sugar.
- Whisk vigorously until smooth, about 30–45 seconds.
- Taste and adjust seasoning with salt and pepper.
- Cover and chill in the refrigerator for at least 30 minutes.
Notes
Great for salads, as a dip for crudités, or drizzled on grilled chicken. Adjust vinegar for less tang, or substitute mayo with Greek yogurt for a lighter version.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: Italian