Description
A quick and delicious Baked Boursin Salmon recipe that combines rich creaminess with tender salmon for a perfect weeknight dinner.
Ingredients
- Salmon fillets
- Boursin cheese
- Olive oil
- Salt
- Pepper
- Garlic powder
- Lemon slices
- Optional: Asparagus or broccoli, or serve with rice
Instructions
- Preheat your oven to 400°F (200°C).
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle each fillet with olive oil, followed by a sprinkle of salt, pepper, and garlic powder, ensuring even seasoning.
- Top each fillet with Boursin cheese, and arrange lemon slices on top.
- Optional: Add chosen vegetables or rice around the salmon on the baking sheet.
- Bake for 20-25 minutes until the salmon is cooked through and flaky.
- Serve immediately and enjoy!
Notes
Use fresh salmon for best results. You can also swap Boursin for a herbed cream cheese or feta for a different flavor.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American